Cajun Creole Seasoning
Cajun Creole Seasoning is a mild all-purpose seasoning used often in Louisiana. A blend of French, Spanish and Indian flavors, it can be used anywhere a Creole flavor is desired. Best of all, it is salt-free.
Use in gumbo, red beans and rice or your favorite Cajun recipe. Or simply sprinkle over food in place of salt and pepper.
*1 oz = approximately 3 heaping Tablespoons